La Grange IGA Recipes
https://3295.awgweb.com/Recipes/Detail/4693/
Cornish Hens with Potatoes
Yield: 4 servings
Ingredients
| 4 |
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Cornish game hens
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| 2 |
teaspoons |
oil
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| 4 |
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large red potatoes, cut into 1/8 inch slices
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| 4 |
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bacon strips, cut into 1-inch pieces
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lemon-pepper seasoning and garlic powder to taste
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minced fresh parsley
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Directions:
In a large skillet, brown hens in oil. Place the potatoes in a 5-qt. slow cooker. Top with the hens and bacon. Sprinkle with lemon pepper and garlic powder. Cover and cook on low for 6-8 hours or until meat juices run clear and potatoes are tender. Thicken the cooking juices if desired. Sprinkle with parsley.
Please note that some ingredients and brands may not be available in every store.
La Grange IGA Recipes
https://3295.awgweb.com/Recipes/Detail/4693/