La Grange IGA Recipes
https://3295.awgweb.com/Recipes/Detail/1411/
Deviled Ham Stuffed Tomatoes
Serve with hot blueberry muffins and ice tea!
Yield: Makes 4 servings
Ingredients
| 2 |
cans |
(4 1/2-oz.) Underwood Deviled Ham
|
|
|
| 1 |
cup |
(4 oz.) shredded Swiss cheese
|
|
|
| 1/2 |
cup |
chopped pimiento-stuffed olives
|
|
|
| 2 |
tablespoons |
chopped onion
|
|
|
| 4 |
|
medium tomatoes, cut inot quarters, to within 1/4 inch of bottom
|
|
|
Directions:
In a bowl, mix together deviled ham, cheese, olives and onion. Spoon mixture into center of tomatoes. Chill.
Recipe compliments of Underwood.
Please note that some ingredients and brands may not be available in every store.
La Grange IGA Recipes
https://3295.awgweb.com/Recipes/Detail/1411/