La Grange IGA Recipes
https://3295.awgweb.com/Recipes/Detail/636/Southern_Shrimp_and_Dumplings
Southern Shrimp and Dumplings
Customer Rating:
4
1 Ratings
1
Yield: Makes 4 servings.
Ingredients
2 |
tablespoons |
butter or margarine
|
|
1/2 |
cup |
thinly sliced onion
|
|
1/2 |
cup |
thinly sliced green pepper
|
|
1 |
clove |
garlic, mashed
|
|
1 |
can |
(1 pound ) tomatoes
|
|
2 |
teaspoons |
salt
|
|
1/8 |
teaspoon |
pepper
|
|
|
|
Dash cayenne pepper
|
|
2 |
|
bay leaves
|
|
8 |
ounces |
cooked shrimp
|
|
6 |
ounces |
(3 cups) Mueller's Dumpling Macaroni
|
|
Directions:
Melt butter in skillet; add onion, green pepper and garlic; cook until crisp-tender but not brown. Stir in tomatoes and seasonings; cover and simmer about 10 minutes. Add shrimp; heat a few minutes; remove bay leaves. Meanwhile, cook macaroni as directed on package; drain. Serve shrimp mixture over macaroni.
Recipe compliments of Mueller's
Please note that some ingredients and brands may not be available in every store.
La Grange IGA Recipes
https://3295.awgweb.com/Recipes/Detail/636/Southern_Shrimp_and_Dumplings