La Grange IGA Recipes
https://3295.awgweb.com/Recipes/Detail/5489/Dill_And_Onion_Vegetable_Dip
Dill And Onion Vegetable Dip
Yield: 3/4 cups
Ingredients
| 1/4 |
cup |
green onions, chopped
|
|
|
| 2 |
tablespoons |
fresh dill, chopped
|
|
|
| 1/8 |
teaspoon |
garlic salt
|
|
|
| 1/8 |
teaspoon |
pepper
|
|
|
| 1/2 |
cup |
sour cream
|
|
|
| 1/4 |
cup |
plain yogurt
|
|
|
Directions:
In a small bowl, combine onions, dill, garlic salt, pepper, sour cream and yogurt; mix well. Cover and refrigerate at least 2 hours to blend flavors. Serve with fresh cut vegetables.
Please note that some ingredients and brands may not be available in every store.
La Grange IGA Recipes
https://3295.awgweb.com/Recipes/Detail/5489/Dill_And_Onion_Vegetable_Dip