La Grange IGA Recipes
https://3295.awgweb.com/Recipes/Detail/4873/Snow_Pea_Medley
Snow Pea Medley
Yield: 6 servings
Ingredients
4 |
cups |
fresh snow peas
|
|
1 |
cup |
sliced carrots
|
|
1 |
cup |
sliced water chestnuts
|
|
1 |
teaspoon |
olive oil
|
|
2 |
teaspoons |
cornstarch
|
|
1 |
cup |
chicken broth
|
|
2 |
teaspoons |
soy sauce
|
|
Directions:
In a skillet, saute peas, carrots and water chestnuts in oil.
In a bowl, combine cornstarch, broth and soy sauce until smooth; add to vegetable mixture. Bring to a boil; cook and stir for 1-2 minutes or until thickened.
Please note that some ingredients and brands may not be available in every store.
La Grange IGA Recipes
https://3295.awgweb.com/Recipes/Detail/4873/Snow_Pea_Medley