La Grange IGA Recipes
https://3295.awgweb.com/Recipes/Detail/4443/America%60s_Cut_Italian
America's Cut Italian
Yield: 4 servings
Preparation Time: 5 minutes; Cook Time: 20 minutes
Ingredients
| 4 |
|
1-1/2-inch thick boneless center loin pork chops
|
|
|
| 1 |
bottle |
(8 oz.) Italian dressing
|
|
|
Directions:
Marinate chops, covered and refrigerated, in dressing 2-4 hours.
Preheat non-stick griddle to 350 degrees OR prepare medium-hot coals in covered barbecue grill, banking coals on sides of grill. Grill chops 15-18 minutes, turning once. Serve immediately.
Recipe provided by Indiana Pork Producers Association
Please note that some ingredients and brands may not be available in every store.
La Grange IGA Recipes
https://3295.awgweb.com/Recipes/Detail/4443/America%60s_Cut_Italian